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A friend makes it by coating with flour seasoned with salt and pepper

Posted by see message on August 23, 2009 at 14:55:36:

In Reply to: Does anyone have a tried & true batter for frying okra? posted by Thanks! nm on August 23, 2009 at 10:12:45:

She then fries it in oil until crispy. It's very good. I've also heard cornmeal with salt and pepper but have never had it that way.




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