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I do mine at 350 for 1 hour--if pieces are thick, I'll add on, maybe 30 minutes. Not sure-sm

Posted by Vicki on August 03, 2009 at 13:23:32:

In Reply to: I have some questions about baking chicken and calories posted by sm on August 03, 2009 at 12:38:00:


about a website for calories, but I could check around for you. Are you putting anything on the chicken that would add to the calories?


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