In Reply to: Thanks for posting! This looks like it needs to be posted by refrigerated (leftovers)? Would you also refrigerate to set it since it has pudding mix? nm on July 18, 2008 at 13:43:02:
: : Boil:
: : 1 cup water
: : 1 stick margarine
: : reduce to low, stir, add 1 cup flour and it will form a ball.
: : Add:
: : 4 eggs - beating after each.
: : Spray bottom only of a 9 x 13 pan. Spread batter in dish and up the sides. Bake 400 for 35 minutes and let cool.
: : Filling:
: : 4 cups milk
: : 3 small boxes instant vanilla pudding
: : 8 oz. cream cheese, softened.
: : Beat cream cheese and a small amount of milk to cream. Add pudding and rest of milk. Pour into cooled crust. Top with a small container of Cool Whip and drizzle with chocolate syrup before serving.
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