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I made breakfast burritos this morning. sm

Posted by a cook on April 30, 2007 at 10:13:58:

Cook 1 lb sausage (your favorite kind).

In another pan, scramble 6-8 eggs.

Let sausage cool until it can be handled, then stir in scramled eggs.

In a burrito sized tortilla, place a slice of cheese (I like muenster), then then add sausage/egg mixture (as much as you would like.)

Roll up the burrito, then roll in waxed paper in a similar burrito roll fashion.

Place the waxed paper covered burritos in a zpilock, and place in the freezer.

When you want one, just place in the microwave (still covered in the waxed paper) for a minute or two.

Can use any type of sausage or cheese.

Makes a good snack, too.

Makes 6-8 burritos, depending on how much filling you use in each.

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